de‧cant /dɪˈkænt/ verb [transitive]
[Date: 1600-1700; Language: Medieval Latin; Origin: decantare, from Latin cantus 'lip of a pouring container']
to pour liquid, especially wine, from one container into another
decant something into something
Never decant cleaning products into old pop bottles.

[TahlilGaran] Dictionary of Contemporary English ▲

pour to make a liquid or other substance flow out of or into a container by holding it at an angle:
Jessica was pouring more wine into her glass.
He poured me a drink.
Raj poured some water from the jug.
drizzle to pour a liquid onto food in small drops or in a small stream – often used in cooking instructions:
Drizzle a little olive oil onto the bread.
Drizzle the lemon juice over the cake.
tip to pour something out of a container by turning it upside down:
He tipped the cup of milk into the pan.
She weighed out the flour and tipped it into the bowl.
spill to accidentally make a liquid or other substance come out of a container:
Someone had spilled coffee all over the carpet.
The tanker was leaking, and spilled oil into the sea.
splash to pour a liquid quickly in an irregular stream:
Tony hurriedly splashed some cream in his coffee.
Someone had splashed petrol over the steps and set light to them.
She splashed some perfume onto her wrists.
decant to pour liquid from one container into another container – a rather formal use:
Rachel decanted the shampoo into small bottles for travelling.
He often decanted cheap whisky into bottles of more expensive brands.

[TahlilGaran] English Thesaurus ▲