marinade
mar‧i‧nade /ˌmærəˈneɪd, ˌmærɪˈneɪd/ noun [uncountable and countable]
mar‧i‧nate /ˈmærəneɪt, ˈmærɪneɪt/ (also mar‧i‧nade /ˈmærəneɪd, ˈmærɪneɪd/) verb [intransitive and transitive]
آب نمک که سرکه وشراب وادویه بان زده وگوشت ماهی را دران می خوابانند
▼ ادامه توضیحات دیکشنری؛ پس از بنر تبلیغاتی ▼
English DictionaryI. mar‧i‧nade /ˌmærəˈneɪd, ˌmærɪˈneɪd/
noun [uncountable and countable][
Date: 1700-1800;
Language: French;
Origin: Spanish marinada, from marinar 'to preserve in salt', from Latin marinus; ⇒ marine]
a mixture of oil and spices in which meat or fish is put for a time before being cooked
[TahlilGaran] Dictionary of Contemporary English ▲
II. mar‧i‧nate /ˈmærəneɪt, ˈmærɪneɪt/ (
also mar‧i‧nade /ˈmærəneɪd, ˈmærɪneɪd/)
verb [intransitive and transitive][
Date: 1600-1700;
Language: Italian;
Origin: past participle of marinare 'to preserve in salt', from Latin marinus; ⇒ marine]
to put meat or fish in a marinade, or to be left in a marinade for some time
marinate (something) in something
fish marinated in olive oil, garlic and vinegar [TahlilGaran] Dictionary of Contemporary English ▲