oleomargarine noun. [,ǝʊlɪǝʊ'mɑ:dʒǝri:n, -'mɑ:gǝri:n] L19.
[from OLEO- + MARGARINE.]
The liquid portion of clarified beef fat, extracted by pressure and allowed to solidify, freq. used in the manufacture of artificial butter or margarine; US (a) margarine.

[TahlilGaran] English Dictionary ▲